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Fosch Artisan Pâtisserie with a Passion for Flavour and Craftsmanship

At Fosch Artisan Pâtisserie, we create pastries and cakes every day where the natural flavours of carefully selected ingredients take centre stage. Our philosophy is built on clarity, balance and respect for every ingredient.

The combination of classic French pastry techniques and Swedish flavours gives our confectionery its unique identity. Many of our guests return time and time again to experience the perfect balance of sweetness, freshness and elegance. Every cake and pastry is carefully crafted to have its own distinct character.

French Techniques and Swedish Flavours

We strive to highlight Swedish flavours in both classic French pastries and traditional Swedish baked goods. For our founder and Head Pastry Chef, Damien Foschiatti, great pastry is about allowing the ingredients to speak for themselves while creating harmony between sweetness, acidity, texture and aroma.

By working with Swedish fruit and berries whenever they are in season, we create pastries where simplicity often becomes the defining feature and every flavour has a clear purpose.

Pastries, Macarons and Cakes for Every Occasion

At our locations on Löjtnantsgatan and Birger Jarlsgatan, you will always find a selection of individual pastries, macarons and cakes available to enjoy on site or take away. Our assortment changes with the seasons and the availability of ingredients, but our ambition always remains the same: to create handcrafted pastries where flavour and craftsmanship take centre stage.

Whether you are celebrating a birthday, wedding, christening or simply enjoying an afternoon coffee, we offer cakes and pastries made with the same attention to detail and passion for quality.

Weddings and parties?

Are you planning a wedding, a baptism, an event or just a special day for a special someone? Let us take care of the dessert or the cake. Together, we can find just the right confection for your event.

Fosch offers several varieties of cakes, pastries and macarons.

For more information, please contact us at info@fosch.se or 08 528 000 77


Pastries

From 70 SEK
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  • 3C
    Dark chocolate mousse with crème brûlée and crispy caramel made from dried cocoa husks
  • framboise
    White chocolate mousse with a raspberry crémeux and almond praliné
  • PIEMONTE
    Milk chocolate mousse with crème brûlée and a crispy hazelnut praliné base
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Cakes

Price: 65 SEK per piece
AVAILABLE SIZES: 6, 8, 12 PIECES

3C
Dark chocolate mousse with crème brûlée and crispy caramel made from dried cocoa husks

  • PIEMONTE
    Milk chocolate mousse with crème brûlée and a crispy hazelnut praliné base
  • framboise
    White chocolate mousse with a raspberry crémeux and almond praliné

The selection may vary, send an e-mail or call us to place an order.

Do you any have questions about availability or our selection, or would you like to place an order?

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